Chung bags Christmas Hamper

first_imgBobby Chung shot his way to top honours with an impressive 96 birds in the Jamaica Skeet Club’s grand finale, the CB Christmas Hamper competition, which was held at the Jamaica Skeet Club in Portmore recently. En-route to what could be considered a memorable victory, he upstaged national shooting champion Christian Sasso, who shot a second-best 90 birds. Despite not closing out the year on a winning note, Sasso was pleased with his performance and believes he “could have done better after missing some easy birds”. The reigning national champion noted that he is looking forward to intensive training and preparation to defend his championship in 2016, as well as some overseas-based tournaments. Next year, he has three such tournaments lined up for February in the United States. PRIZES A total of 95 shooters competed from 13 stations. The prizes included hams, gift baskets and certificates. Jamaica Skeet Club president, Khaleel Azan, said the turnout was bigger than last year. “We are extremely proud of the progress we have made this year. I hope that we can grow from what we did this year, and if we do, it would really be a major success because the growth in 2015 is far beyond what we expected.” In other action, Robert Subaran shot 85 birds to take the B Class, Jake Therrien 86 (Class C), Roman Tavares-Finson 78 ( Class D), Nicholas Benjamin 81 (Class E), and Jonah Subaran 66 (Class F). Renee Rickhi was the sole female winner, and took Class F with 59 birds.last_img read more

Lucy Lived in the Trees

first_imgA new CT scan of Lucy’s bones show adaptations for living in the trees.Early hominin Lucy had powerful arms from years of tree-climbing (New Scientist): “Lucy, the world famous early bipedal hominin, was a swinger,” Colin Barras writes. “Scans of her skeleton confirm that she had an exceptionally powerful upper body, thanks to spending a lot of time climbing trees.” This may be the “final word on Lucy’s lifestyle,” he says; “…Lucy had long chimp-like arms and fingers – features that would seem ideal if her life involved a great deal of tree-climbing.”Human ancestor ‘Lucy’ was a tree climber, new evidence suggests (Science Daily): This press release from the University of Texas at Austin says “analysis of special CT scans by scientists from The Johns Hopkins University and the University of Texas at Austin suggests the female hominin spent enough time in the trees that evidence of this behavior is preserved in the internal structure of her bones.” For years paleoanthropologists claimed Lucy walked upright. That view has moved recently toward a more arboreal lifestyle. “Lucy’s upper limbs were heavily built, similar to champion tree-climbing chimpanzees, supporting the idea that she spent time climbing and used her arms to pull herself up.”Bipedal Human Ancestor ‘Lucy’ Was a Tree Climber, Too (Live Science): “High-resolution computed X-ray tomography (CT) scans of long bones in Lucy’s arms reveal internal structures suggesting that her upper limbs were built for heavy load bearing — much like chimpanzees’ arms, which they use to pull themselves up tree trunks and to swing between branches.”The only way to maintain the missing-link status of Lucy is to keep her part of the time on the ground. Mindy Waisgerber illustrates that talking point in the Live Science article: “‘Lucy,’ an early human ancestor that lived 3 million years ago, walked on two legs,” she states forthrightly. “But while she had her feet firmly planted on the ground, her arms were reaching for the trees, a new study shows.”The results of the scan are published in PLoS One, an open-access journal where anyone can check the data. The authors say their data reinforce the view that Lucy was comfortable both on the ground and in the trees. “It is clear that A.L. 288–1 and australopiths in general show many postcranial adaptations to terrestrial bipedality and probably walked in a basically human-like manner when on the ground,” they begin, citing eight prior publications. Yet their own work shows otherwise.However, we found that A.L. 288–1 also exhibits morphological features that imply substantial differences in locomotor behavior from that in modern humans or early Homo. Lucy’s femoral/humeral diaphyseal strength proportion indicates greater muscular loading of her upper limb relative to her lower limb than is characteristic of either modern humans or Homo erectus, and more similar to that of chimpanzees. While other behavioral explanations are conceivable (such as increased upper limb use related to food procurement or defense), given the range of morphological evidence throughout her skeleton that is consistent with greater arboreality, the most likely explanation is that Lucy climbed trees with a greater reliance on her upper extremity much more frequently than modern humans or early Homo (with the exception of H. habilis sensu stricto).A search through the paper for actual evidence supporting adaptation for terrestrial life shows mainly suppositions and lateral passes to earlier writers. This posturing is clear in the ending Conclusions section. Remember that nobody ever witnessed Lucy walking on the ground in real life. And if she did, they admit it was probably awkward, just as it is for chimps and bonobos today who can walk upright for short periods.Although bipedal when on the ground, the limb bone structural proportions of A.L. 288–1 provide evidence for substantially more arboreal, i.e., climbing behavior than either modern humans or Homo erectus. The frequency and magnitude of force required to stimulate bone modeling and remodeling of this kind implies that this behavior was adaptively significant and not a trivial component of the locomotor repertoire. Possible reasons for using the trees more often include foraging for food and escape from predators. Furthermore, there is evidence that terrestrial bipedal gait in A.L. 288–1 may have differed in subtle but important ways from that of later Homo, decreasing locomotor efficiency when on the ground and limiting terrestrial mobility. Overall muscular strength relative to body size was likely greater than in Homo, perhaps reflecting less reliance on technology for food procurement/processing and defense. Where possible to evaluate, the same morphological attributes are present in other australopith specimens as well as H. habilis sensu stricto, i.e., OH 62 [13]. Overall these observations imply fundamental differences in ecology and behavior between australopiths and Homo erectus. It is likely that a number of different forms of terrestrial bipedality were practiced by early hominins, and that arboreal behavior remained an important part of the locomotor repertoire in particular taxa for millions of years.That last sentence is all supposition. What they actually found was a chimp-like climbing ape built for life in the trees. The australopiths are all ape-like; the Homo are all upright walkers with “fundamental differences in ecology and behavior.” The gap is widening, not closing.National Geographic has crow on its plate but hasn’t eaten it yet. Now that Donald Johanson is famous as an NG hero, will he recant? Not likely. Lucy is too valuable an icon for the imaginary world they live in. Too many articles have been written. Too many TV specials have been made. Evolutionists all sing the “I Love Lucy” jingle. She must be brought down from her treetop. They pull her down and shout, “Walk, Lucy, walk!” (Visited 58 times, 1 visits today)FacebookTwitterPinterestSave分享0last_img read more

Low lending rate, forex ‘will shield SA’

first_img11 August 2011 A low lending rate and the Reserve Bank’s stockpiling of more than US$50-billion in foreign currency will help shield South Africa from some of the turmoil experienced by global markets following the US credit rating downgrade, says the Bank’s deputy chief economist. However, the market turmoil of the past few days would impact “fairly heavily” on consumer and business confidence, Johan van den Heever told the National Assembly’s finance committee in Cape Town on Wednesday. He was briefing the committee on the release of the Reserve Bank’s 2011 Annual Economic Report, which highlights South Africa’s poor export performance and slow recovery of lending by banks.Not good news for investment “It is quite clear that people will under the circumstances be more reluctant to enter into bold ventures, big capital expenditure, really heavily-geared undertakings, and so that it is not good news for short-term growth and longer-term investment,” Van den Heever said. But he believed that despite this, South Africa would continue to grow – on the back of a consumer spending upswing combined with low interest rates, a strong financial system and relatively good fiscal conditions. One positive to come out of the market chaos and resultant high level of uncertainty, he added, was an increase in the gold price, which would benefit the economy.Bank lending still low Turning to the Reserve Bank’s annual economic report, the Reserve Bank’s head of financial analysis and public finance, Vukani Mamba, said that despite South Africa’s interest rates being at their lowest in 30 years, lending by the country’s banks had not picked up substantially since the global financial crisis of 2008-09. He said recovery of credit advances had been slower than that following South Africa’s previous recessions in 1974, 1982 and 1990. The report revealed that advance of credit had, by February 2011, increased by just 5% from the level it stood at in May 2009, just months before the economy began recovering in September 2009. Mamba attributed this to the poor recovery of the country’s productive sectors, the high number of job losses (reducing the number of those who qualified for credit) and high levels of indebtedness of consumers. Banks had also incurred high impairment rates, which had seen them pulling back on lending. The report said the level of impaired advances, which grew to 6.1% in December 2009, had levelled off last year and stood at 5.8% in April this year. Despite this, South Africa’s percentage of non-performing loans remained “relatively high” when compared with other emerging-market countries. At just under 6% in the fourth quarter of 2010, the level of non-performing loans was lower than Russia (at over 9%), but higher than Brazil and Chile (3%) and India (just below 3%). However, Mamba believed the prudence of the country’s banks had been instrumental in protecting the economy, considering that the global financial crisis had been triggered by US banks lending to highly indebted individuals.Poor export performance Another area of concern highlighted by the Reserve Bank’s report is South Africa’s poor export performance. Van den Heever pointed out that the country’s exports had not kept track with those of its fellow BRICS countries and advanced economies, which had rebounded at a far faster rate following the end of the recession. He attributed the poor performance of exports to “quite a long list” of problems and not just to the strength of the rand. These included infrastructure bottlenecks, lack of electricity capacity and the falling quality of some of the country’s minerals, including the grade of gold mined. South Africa’s productivity was also a challenge, particularly when compared with a country like China, Van den Heever said. Added to this, many of South Africa’s export destinations were in the developing world – Europe, Japan and the US – where the recession had cut the deepest. He warned that if South Africa’s exports continued their lacklustre performance, the fiscus would be reduced. However, he said South Africa had built up its foreign currency reserves from $8-billion in 2002 to about $50-billion currently, which would allow the country to pay for imports if it exports continued to underperform. Source: BuaNewslast_img read more

South Africa’s Beerhouse has 99 bottles of beer

first_imgThe founder-owner of the South African restaurant, Beerhouse, aims to have 20 outlets across the country by 2020. The third venue, in Pretoria, opened in November.The Beerhouse on Long Street in Cape Town is on the ’21 Best Beer Bars in the World’ list compiled by online lifestyle magazine Thrillist. (Image: Beerhouse, Facebook)Melissa JavanA German who fell in love with South Africa opened his third South African Beerhouse in Centurion, Pretoria in November 2016; it will not be his last. Randolf Jorberg, founder of the restaurant, says he aims to have 20 Beerhouse outlets in the country by 2020.Each Beerhouse serves 99 types of bottled beer, each on display, which the restaurant calls its “99 bottles of beer on the wall”. Each also has 25 taps, although the taps are not all for beer. There are also spirits on tap – the Centurion Beerhouse has gone bigger, with 30 taps.“[A total of] 80% of the beer we sell is South African,” says Jorberg. “Where there is no local equivalent, we import beer. We are importing less and less.”Earlier this month, the Beerhouse received the Rosetta Award 2016 for service excellence from the Restaurant Association of South Africa:Jorberg says he had more than 30 staff members when the first Beerhouse opened in Cape Town in August 2013. “Now we have 163 staff members in the three shops.” The Fourways, Johannesburg venue opened in July 2014 and the Centurion venue opened on 25 November this year.A South African love affairRandolf Jorberg, owner of the Beerhouse. (Image: OM Business Bash, Facebook)He fell in love with South Africa regardless of the beer, says Jorberg. “I decided to live here and to have a business. That’s how the idea of a beerhouse came.“This is the business I want to drive forward. I love the diversity of South Africa. I want that diversity represented at every Beerhouse.”The Beerhouse has a specific beginning. Jorberg recalls that he and his pregnant girlfriend, Varnia, were sitting in a beer bar in Heidelberg in Germany when the idea sparked. On 2 April 2012, he writes on his website, “Varnia (then pregnant) and I were sitting and discussing the various available beers, their stories and wondering why no similar place existed in Cape Town.“Quick market research through text messages and Facebook followed and we realised that there might indeed be a gap in the South African market. Thanks to the pregnancy, we went back to the hotel quite early that evening and I reserved the most obvious domain name beerbar.co.za, created a brand new Facebook page, invited Capetonian friends and started posting, before going to bed.“Just a few days after the birth of our daughter it happened: Varnia’s uncle told us that some of his rugby mates had asked him whether he had heard about these mavericks who were planning to open a beer bar with more than 40 different beers and they mentioned my name,” says Jorberg.“Shortly thereafter, the beer blogger Joakim had written about us, although we had no location, no experience in the hospitality industry – we did nothing but promise beer variety…”He realised it wasn’t only friends and family who liked the idea, Jorberg says. “We had planted an idea in people’s minds and they actually really wanted a beer bar with 40+ different beers.”The original Beerhouse opened on Cape Town’s famed Long Street in 2013. (Image: Beerhouse, Facebook)A few days after signing the contract for the venue at 223 Long Street, they still had no real plan how to open a bar, but were ready to spread the word.“We printed blue Beerbar T-shirts and visited the Cape Town Festival of Beer, where we met all the brewers. They are now our best partners for the first time and we also found our vision: give our guests at the Beerhouse a 365-day-a-year beer festival experience and be the tasting room for the South African craft beer industry.”Jorberg says although the Beerhouse did not start the craft beer revolution, it is driving it forward.The Beerhouse experienceThere are 99 bottles of beer on the wall and over 20 taps in every Beerhouse. (Image: Beerhouse, Facebook)A Beerhouse experience of which clients can be part is the “Meet the Brewer” events. This is a food and beer pairing of three courses. Handcrafted food is paired with different drinks on a special menu.“Meet the Brewer” is aimed at giving local micro-breweries a podium, explains the Beerhouse site. “However, we do have an inclusive menu that has a range of international treats from 13 different countries.”Jorberg adds: “Nearly every day we have a mini beer festival. Customers can also formally meet the brewer who hand delivers the beers daily.”The Beerhouse tries to find the perfect beer for each of its customers, explains Jorberg. “We are trying to convert many people who say ‘we don’t drink beer’ to ‘we do drink beer.’ People who come to the Beerhouse go away saying ‘I don’t like a larger but I like an ale.’”Watch AFK Travel show the variety of drinks and food sold at Beerhouse:Asked what beers stand out, Jorberg answers:Drifter Brewery – Stranded Coconut AleBig Trees Brewing – Mango BeerWoodstock Brewery – CalifornicatorThe last is a great example of the American West Coast India pale ale that is brewed locally and is exciting international tourists.Competing with the worldWhen it comes to beer, South Africa competes with the rest of the world, Jorberg says. “International tourists who visit the Beerhouse in Cape Town are usually blown away at the beer variety and the presentations we have. We take beer very seriously in our way.”And South Africans love beer, he adds. “The feedback we received (after opening the Centurion outlet) is good.” There are already regulars – people who have made the place their local hangout – at the Centurion Beerhouse. But there are also plenty of new customers.He believes that the variety of beer and the experience at the Beerhouse is a strong model. “The trust we have earned, the fact that you can find that local and global variety in one place – we are creating a destination people want to visit.”Beer for charityThe Beerhouse also runs a social responsibility initiative called #PintForAPurpose. “One of our general managers – who was a waiter first – suggested this initiative. We ask the brewers for free stock and raise money for a purpose,” says Jorberg.“Each #PintForAPurpose cycle we try to get 150 litres donated which gives us around R12 000 per cycle. We have made over R200 000 since we started the initiative.”The first cycle raised about R4 000, which went to a soup kitchen that fed approximately 60 people for lunch and dinner. Following that, the initiative contributed R10 000 towards buying non-perishables. This was distributed to various homes that were struggling financially.“Our next big project we did an eye screening for a school in Joe Slovo. We screened two grades, of which 67 children needed glasses. We also bought them the glasses and footed the bill for all the costs of transport, screening, glasses and scripts,” explains Jorberg.He says the most recent #PintForAPurpose was for a former employee, Joe Kanyona.Kanyona, a doorman, was murdered while at work in June last year. “Joe’s fund was to pay for his daughter’s school fees. His fund brought in about R30 000.”Sources: Beerhouse, Beer Revolution and The Randolf Jorberg Blog.Would you like to use this article in your publication or on your website? See Using Brand South Africa material.last_img read more

E. Coli Outbreak in Lettuce

first_imgShare Facebook Twitter Google + LinkedIn Pinterest By Jerry HagstromDTN Political CorrespondentWASHINGTON (DTN) — Be careful about that salad you might eat in the coming days and take some time to know what kind of lettuce is in it and where it was grown.A romaine lettuce outbreak has now spread to 19 states with 67 reported cases and 39 hospitalizations as the Centers for Disease Control continues warning consumers not to eat romaine lettuce from the Salinas Valley in California.The Food and Drug Administration and the Centers for Disease Control updated details initially late last week, telling consumers to avoid romaine lettuce from the Salinas Valley due to illnesses from E. coli O157. A map released Tuesday by the CDC shows Wisconsin, with 21 cases, and Ohio, with 12 cases, have been hit especially hard by the outbreak. No other state had no more than four reported cases. https://www.cdc.gov/…The CDC stated in a tweet, “Do not eat, sell, or serve romaine lettuce from the Salinas growing region. If you don’t know or can’t tell where the lettuce is from, don’t eat it.” https://www.cdc.gov/…All industry sectors are asked to withdraw romaine lettuce products off the shelves and coolers from the Salinas Valley area.The head of the California Leafy Greens Marketing Agreement (LGMA) and Rep. Jimmy Panetta, D-Calif., both said they were devastated by the news and would work with the FDA and the CDC to try to figure out the root cause of the outbreak.“No one is more frustrated than the producers of leafy greens that outbreaks continue to be associated with our products,” said Scott Horsfall, CEO of the LGMA, a food safety program created in 2007 to prevent foodborne illnesses caused by lettuce and leafy greens.“We are devastated as a leafy greens community when this happens,” said Dan Sutton, a farmer from Oceano, California. “Our thoughts go to those affected by this outbreak. But that’s why we want to continue to work with governmental agencies to learn why this is happening so that we can improve.”Right now, romaine is being harvested in Arizona and southern California growing areas that are not part of this outbreak, and harvest is nearly complete in the Salinas Valley, Horsfall said. The public health risk is only focused on product form the Salinas area.“Public health agencies have stated that only product from the Salinas area is included in the consumer advisory. Romaine producers will be working closely with their customers to make sure all product from Salinas is removed from marketing channels, but romaine from any other growing area is safe for consumption.”LGMA added, “This means that romaine from the following regions is safe: Yuma, Phoenix, southern Arizona, northern Arizona, northern California, Santa Maria, southern California, Imperial Valley, Coachella and Central Valley. Product from Mexico and other states is also cleared. Hydroponically and greenhouse grown romaine is also not implicated in the outbreak.”“For the past year, producers have been voluntarily labeling romaine lettuce with information on harvest date and growing region,” explained Horsfall. “Today, this information provides consumers, retailers and foodservice operators with assurances the products they are purchasing have been identified as safe for consumption. We are hopeful these actions by industry will minimize withdrawal of safe product from stores and restaurants and reduce food waste.”The Produce Marketing Association highlighted that the investigation has shown the outbreak is not limited to any one form of romaine lettuce and could be chopped, processed or romaine hearts. Further, all of the cases are linked to a strain of E. coli O157:H7 identified in both November 2017 and November 2018 romaine outbreaks, the PMA stated.Panetta, who represents what he calls the “salad bowl” of the country, said, “As the representative of the Salinas Valley, food safety is of the utmost importance to me and my constituents. I urged Deputy Commissioner [Frank] Yiannas to work collaboratively and communicatively with industry partners to minimize any health risks to consumers and reduce the loss of safe and healthy crops that are not connected to this outbreak. He promised to provide my office with daily updates throughout the investigation.“I will continue to work with the FDA, CDC, and our producers to ensure that the investigation is completed in a timely manner so that our consumers are safe and our industry is secure in its production of romaine.”The current outbreak is occurring at a time when the production of leafy greens in central California is transitioning to growing regions in southern California and Arizona. It appears that romaine lettuce involved in this outbreak was likely harvested in the Salinas Valley growing area in September and October.“As farmers, we never want outbreaks to happen,” stressed Sutton, who serves as the chairman of the LGMA. “We will continue to do everything we possibly can to improve our required practices, to improve the way we farm leafy greens and to make sure we can improve the safety of these products we are putting out to our consumers.”“The situation is heartbreaking,” continued Sutton. “I have a very young family and the products we grow go to my family’s dinner table. My children consume the very same products we are sending out to consumers across the nation. That’s something I think about every day.”Centers for Disease Control and Prevention — Outbreak of E. coli Infections Linked to Romaine Lettuce: https://www.cdc.gov/…Produce Marketing Association: https://www.pma.com/…DTN Ag Policy Editor Chris Clayton contributed to this report.Jerry Hagstrom can be reached at [email protected] him on Twitter @hagstromreport(CC/AG)© Copyright 2019 DTN/The Progressive Farmer. All rights reserved.last_img read more

10 months agoSchalke centre-back Matija Nastasic excited by Man City reunion

first_imgAbout the authorPaul VegasShare the loveHave your say Schalke centre-back Matija Nastasic excited by Man City reunionby Paul Vegas10 months agoSend to a friendShare the loveSchalke centre-back Matija Nastasic has welcomed their Champions League draw with Manchester City.Nastasic spent three seasons at City between 2012 and 2015:He said, “I’m pleased we have drawn Manchester City. “These will be two very special matches for me as I played for City before signing for FC Schalke 04. Consequently, I will get to meet a few familiar faces. We know how strong our opponents are but we will give it our best shot.”The tie also means a reunion for City winger Leroy Sane. last_img

10 months agoCardiff boss Warnock: Pochettino will struggle to reject Man Utd

first_imgTagsTransfersAbout the authorPaul VegasShare the loveHave your say Cardiff boss Warnock: Pochettino will struggle to reject Man Utdby Paul Vegas10 months agoSend to a friendShare the loveCardiff City boss Neil Warnock believes Tottenham manager Mauricio Pochettino would struggle to turn down Manchester United.The Argentine continues to be linked with the United job.Warnock said, “The grass is not always greener,” Warnock said. “Sir Alex [Ferguson] knew when he left that the place was not the same. They’d lost a lot and no one has been able to put that back.“It is still a big test for him [Pochettino]. Does he want that sort of challenge when he has got a new stadium and a squad he knows inside out?“But Manchester United are one of the biggest clubs in the world and you don’t get that opportunity very often.” last_img read more

German posts Q3 GDP drop first decrease since 2015

first_imgBERLIN — Germany’s gross domestic product shrank in the third quarter of 2018, the first quarter-on-quarter decline since early 2015, which analysts said should be a wake-up call for Europe’s largest economy.The Federal Statistical Office reported Wednesday that GDP shrank by 0.2 per cent in the third quarter, in figures adjusted for price, seasonal and calendar variations, largely due to foreign trade developments.The office said exports were down and imports were up in the third quarter, while there were mixed signals from domestic demand.The drop followed increases of 0.5 per cent in the second quarter and 0.4 per cent in the first.ING economist Carsten Brzeski says signs point to a rebound, but that the data is “another wake-up call that political stability and strong growth are by no means a given.”The Associated Presslast_img read more

Climate talks pause as battle over key science report looms

first_imgKATOWICE, Poland — Negotiators at the U.N. climate summit are resting after the first week of talks ended on a sour note Saturday when the U.S. sided with Russia, Saudi Arabia and Kuwait in blocking endorsement of a key scientific report on global warming.Scientists and campaigners expressed frustration Sunday at diplomats’ inability to welcome the recent report by the Intergovernmental Panel on Climate Change laying out the consequences of a 1.5 Celsius (2.7 Fahrenheit) rise in average global temperatures.A leading author of the study, Valerie Masson-Delmotte, asked in a tweet Sunday: “What is so disturbing in our (report) that four governments cannot even ‘welcome’ its findings?”Alden Meyer of the Union of Concerned Scientists said high-level talks next week will likely see “more contentious discussions like we saw last night.”The Associated Presslast_img read more

Specify amenities on Eastern and Western peripheral eways Delhi HC tells NHAI

first_imgNEW DELHI: The Delhi High Court on Wednesday sought response of the NHAI and HSIIDC on a plea to ensure basic amenities, including toilets, petrol pumps, ambulance and emergency facilities, on the Eastern and Western Peripheral Expressways.A bench of Chief Justice Rajendra Menon and Justice A J Bhambhani issued notices to National Highway Authority of India (NHAI) and the Haryana State Industrial and Infrastructure Development Corporation (HSIIDC) on the petition and listed the matter for further hearing on August 26. Also Read – After eight years, businessman arrested for kidnap & murder The court was hearing the petition filed by advocate and social activist Amit Sahni that said no such facilities are available on Western Peripheral Expressway or Kundli-Manesar-Pawal (KMP) Expressway, which was made operational about two years ago, though thousands of vehicles cross it daily and pay the toll. The plea, however, said some of the facilities are available at Eastern Peripheral Expressway or Kundli-Ghaziabad–Palwal (KGP) Expressway, which was inaugurated by the Prime Minister in November last year. Also Read – Two brothers held for snatchingsIt sought a direction to authorities to ensure basic amenities like petrol pumps, toilet complex, ambulance and emergency facilities, eateries and police patrolling on both KMP and KGP expressways. “Directions may kindly be passed that the wayside amenities be integrally planned and developed along with national highways and such amenities be made operational by the respondent (NHAI) for all its future projects before the commencement of toll collection on all such highways, in order to ensure safety and security of the commuters…,” it said. The plea mentioned that other national highways which are connected to Delhi have basic facilities like helplines for crane, ambulance, route patrol, emergency services, nearest police station and hospital.last_img read more